
Boiled Chicken
Ingredients
- 1 cup chicken breast
- 1 tbsp onion
- 3 tbsp carrot
- 2 tbsp celery
- 1 tbsp peppercorn
- 3 cups water
Instructions
- Place chicken in a large pot with onion, carrots, celery and peppercorns; add water to cover. Cover pot and bring to a boil; reduce heat to a gentle boil and cook for about 90 minutes, or until chicken meat is falling off of the bone. Remove chicken, let cool and shred or chop the meat.
